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Apple Muffins

2018-05-26
Apple Muffins
  • Servings : 12
  • Prep Time : 30m
  • Cook Time : 30m
  • Ready In : 1:30 h

Apple Muffins

Apple Muffins – ingredients and method

Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup white sugar
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup apple juice
  • 1/3 cup vegetable oil
  • 1 egg
  • 1 teaspoon ground cinnamon
  • 1 cup apples - peeled, cored and finely diced

Method

Step 1

Heat oven to 400 degrees F (205 degrees C). Grease bottoms only of 12 muffin cups or line with baking cups.

Step 2

In a medium bowl, combine flour, sugar, baking powder, cinnamon, and salt; mix well. In a small bowl, combine apple juice, oil, and egg; blend well. Add dry ingredients all at once; stir just until dry ingredients are moistened (batter will be lumpy.) Stir in chopped apples.

Step 3

Fill cups 2/3 full. Bake for 18 to 22 minutes or until toothpick inserted in center comes out clean. Cool 1 minute before removing from pan. Serve warm.

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