Garlic Chicken

Garlic Chicken
  • Servings : 4
  • Prep Time : 20m
  • Cook Time : 35m
  • Ready In : 55m

Garlic Chicken

Garlic Chicken – ingredients and method


  • 1/4 cup olive oil
  • 2 cloves garlic, crushed
  • 1/4 cup Italian-seasoned bread crumbs
  • 1/4 cup grated Parmesan cheese
  • 4 skinless, boneless chicken breast halves


Step 1

Preheat oven to 425 degrees F (220 degrees C).

Step 2

Heat olive oil and garlic in a small saucepan over low heat until warmed, 1 to 2 minutes. Transfer garlic and oil to a shallow bowl.

Step 3

Combine bread crumbs and Parmesan cheese in a separate shallow bowl.

Step 4

Dip chicken breasts in the olive oil-garlic mixture using tongs; transfer to bread crumb mixture and turn to evenly coat. Transfer coated chicken to a shallow baking dish.

Step 5

Bake in the preheated oven until no longer pink and juices run clear, 30 to 35 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).



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